EASTER BRUNCH

Special Prix Fix Menu served from 8 to 3

All platters served with fresh baked pastries, fruit and yogurt, coffee & tea

Soft Scrambled Eggs with Feta Cheese and Chives

Migas -- Eggs with Serrano Ham and Manchego Cheese, Tomato, Mixed Olive Relish & Flour Tortilla

Crepes with Goat & Cream Cheese and Raspberry Pomegranate Sauce

Dutch Baby with Cinnamon Apples and North Hadley Maple Syrup

Yellow Corn Pancakes with Prosciutto and Mango Serrano Crème

Frittata of Eggs, Organic Pesto, Rice, Fontina Cheese, & Mozzarella Cheese. Served with Fresh Fruit, Mixed Greens & Tomato

Ranch Style Eggs with Prosciutto, Tomato, and Red Chile Sauce over a corn Tortilla

Eggs and Sirloin with a Three Pepper Relish and Tortillas

Gonul’s Cobb Salad with Roasted Chicken, Bacon, Garbanzo Beans, Egg, and Bleu Cheese

Seared Wild Alaskan King Salmon Nicoise Salad with Roasted Peppers, Caramelized Onion, Fingerling Potatoes, Mixed Baby Greens and Herbed Goat Cheese

Iskender Kabab: Turkish National Dish of Lamb and Beef off the Vertical Broiler served over Bread Cubes and covered with a Maras Pepper and Yogurt Sauce

Falafel served with Hummus, Lettuce, Tomato, and a Yogurt & Cucumber Dressing over a House Baked Pita

$20 per person -- $9 children’s menu available